鐵觀音四級翻譯答案

Iron Goddess of Mercy

（又名鐵觀音）是中國最著名的茶葉品種之一。通常冠以她的名字的鐵觀音可以追溯到17世紀晚期。這種茶葉有許多品種，包括傳統的浙江和福建特產。鐵觀音是一種半發酵茶，它的葉子上覆蓋著一層細微的白色絨毛，這是茶樹保護自己的一種反應。鐵觀音的顏色為深棕色，茶湯呈金黃色，口感清爽。鐵觀音具有抗氧化作用和其他健康功效，可以降低血液中的膽固醇以及預防癌症。

小編還為您整理了以下內容，可能對您也有幫助：

鐵觀音一年四季均可採摘英語

鐵觀音一年四季均可採摘英語翻譯：Tieguanyin can be picked all year round.

該句翻譯題出自2021上半年CET四級漢譯英真題：鐵觀音卷二，翻譯原題如下：

鐵觀音(Tieguanyin)是中國最受歡迎的茶之一，原產自福建省安溪縣西坪鎮，如今安溪全縣普遍種植，但該縣不同地區生產的鐵觀音又各具風味。

鐵觀音一年四季均可採摘，尤以春秋兩季採摘的茶葉品質最佳。鐵觀音加工非常複雜，需要專門的技術和豐富的經驗。鐵觀音含有多種維生素，喝起來口感獨特。

大學英語四級考試是由中華人民共和國教育部主辦，中華人民共和國教育部教育考試院（原教育部考試中心）主持和實施的大規模標準化考試，是全國性的教學考試。

鐵觀音參考譯文：

Tieguanyin is one of the most popular types of tea in China. It was originally proced in Xiping Town, Anxi County, Fujian Province. 

Nowadays, Tieguanyin is widely grown in Anxi County, but Tieguanyin, proced in different regions of the county, has its own flavor. The tea leaves of Tieguanyin can be picked in all seasons, but those picked in spring and autumn have the best quality. 

The processing of Tieguanyin is very complicated and requires expertise as well as rich experience. Tieguanyin contains a variety of vitamins and possesses a unique texture.

如今安溪全縣普遍種植英語翻譯

如今安溪全縣普遍種植的英語翻譯是Now planted throughout Anxi County。

四級的翻譯題我國的名茶---鐵觀音。

鐵觀音(Tieguanyi)是中國最受歡迎的茶之一，Tiguanyin, one of the most favored types of tea in China,

原產於福建省安溪縣西坪鎮，is native to Xiping Town, Anxi County, Fujian Province.

如今安溪全縣普遍種植，Now planted throughout Anxi County,

但該縣不同地區生產的鐵觀音又各具風味。the tea varies in its flavor in different regions of the county.

鐵觀音一年四季均可採摘，尤以春秋兩季採摘的茶葉品質最佳。Tieguanyin can be gathered through all seasons, tasting the best particularly when picked in spring and fall.

鐵觀音的加工非常複雜，需要專門的技術和豐富的經驗。The complex processing of the tea calls for specialized skills and abundant experience.

鐵觀音含有多種維生素，喝起來口感獨特。The drink, rich in vitamins and with a distinct taste,

常飲鐵觀音有助於預防心臟病、降低血壓、增強記憶力。helps prevent heart diseases, lower blood pressure and enhance memory if consumed regularly.

21年六月四六級翻譯考了什麼

21年六月四六級翻譯考了“鐵觀音”，主要分析如下：

解析：原句較長，可以在前兩個逗號處切分，使其變成三個短句，然後分別進行翻譯。

第一部分中，“最受歡迎的”可以翻譯為：the most popular。

第二部分中，“原產”可以翻譯為被動語態：was originally proced，也可以翻譯為動詞：originated，需要用一般過去時，地點需要從小到大描述，即Xiping Town，Anxi County，Fujian Province。

第三部分中，兩個分句之間存在轉折關係，需要運用表示轉折的連詞，“各具風味”可以翻譯為：has its own flavor。

寫作思路技巧。

一、無論是名言警句還是漫畫作文都要堅持「由表及裡，由淺入深」的原則，將話題和某一社會現象、問題聯絡，或者論述某一重要素質的重要性（例如堅強意志力、好奇心等）。

二、漫畫作文首段描述圖畫，不做論述；二段從原因、利弊、重要性方面論述，並加以具體例證。尾段重申觀點，並提出建議措施。

三、文字形式的作文首段破解文字含義，將抽象的名言或警句具體化。二段是將話題聯絡現實生活論述相關的社會問題或者能力素質的原因、現象、背景、重要性、利弊等。尾段再次重申觀點加上建議措施即可。

鐵觀音翻譯英文四級

Iron-Buddha Oolong-tea

2021年六月英文四級鐵觀音翻譯

鐵觀音（Tieguanyin）是中國最受歡迎的茶之一，原產自福建省安溪縣西坪鎮，如今安溪全縣普遍種植，但該縣不同地區生產的鐵觀音又各具風味。鐵觀音一年四季均可採摘，尤以春秋兩季採摘的茶葉品質最佳。鐵觀音加工非常複雜，需要專門的技術和豐富的經驗。鐵觀音含有多種維生素，喝起來口感獨特。常飲鐵觀音有助於預防心臟病、降低血壓、增強記憶力。

ieguanyin, one of the most prevalent types of tea in China, is originated from Xiping Town, Anxi County, Fujian Province. Although widely planted and cultivated in Anxi County, the tastes of the tea vary from one district to another. Tieguanyin can be picked throughout the year, with the best picking seasons being the spring and fall. The tea-process can be quite complex, which involves in specialized techniques and rich experience. Tieguanyin is abundant in various vitamins, and it also enjoys an unique flavour. Drinking Tieguanyin regularly can help prevent heart diseases, lower blood pressure as well as improve memory.

不同地區生產的鐵觀音又各具風味英語

不同地區生產的鐵觀音又各具風味英語：Tieguanyin proced in different regions has different flavors。

鐵觀音（tiě guān yīn）茶，中國傳統名茶，屬於青茶類，是中國十大名茶之一。原產於福建泉州市安溪縣西坪鎮，發現於1723—1735年。“鐵觀音”既是茶名，也是茶樹品種名，鐵觀音茶介於綠茶和紅茶之間，屬於半發酵茶類，鐵觀音獨具“觀音韻”。

清香雅韻，沖泡後有天然的蘭花香，滋味純濃，香氣馥郁持久，有“七泡有餘香”之譽 。除具有一般茶葉的保健功能外，還具有抗衰老、抗動脈硬化、防治糖尿病、減肥健美、防治齲齒、清熱降火，敵煙醒酒等功效。

鐵觀音生活妙用

1、燙傷或燒傷可用適量的鐵觀音茶葉煎取濃汁，快速冷卻後，把患處浸入茶水中；也可用茶水塗抹於創面，一日4-5次。

2、暈車船與醉酒事先用一小杯溫茶水，加2-3毫升醬油飲下。此法也可用於解除醉酒。

3、刷牙時牙齦出血可經常飲茶，因茶中富含維生素C、鐵質及止血成分，可使牙齦堅韌，毛細血管彈性增加，防止出血。

4、口臭或吸菸過度引起心慌、噁心可用鐵觀音漱口並飲用適量濃茶來解除。

5、防治兒童齲齒 茶水中的氟可阻止牙齒在口腔酸性環境中脫磷、脫鈣，故常用茶水漱口可防齲。

一篇英文翻譯

Do you know who invented tea? In fact, tea, the most popular drink in the world (after water), was invented by accident (偶然). 你知道是誰發明了茶嗎？事實上茶，這種世界上除水以外的最著名飲品，是偶然發明的。According to an ancient Chinese legend (傳說), the emperor Shen Nong 46discovered tea when he was boiling drinking water over an open fire. Some leaves from a nearby bush (灌木叢) fell into the water and remained there for 47sometime . 根據中國古代傳說，神農氏在篝火上燒水時發現了茶。因為附近的灌木叢的葉子落進水中一同燒煮。The emperor noticed that the leaves in the water proced a 48pleasant smell. 神農氏注意到水中的葉子散發出沁人香氣。Later he decided 49to taste the hot mixture (混合物). 於是決定嚐嚐這熱騰騰的混合液。It was quite delicious.味道很好。 And 50in this way , one of the worl’s favorite drinks was invented.於是乎，世界上著名的飲品--茶誕生了。China is the home of tea, 51which has more than 4,000 years history. 中國是茶的故鄉。People throughout China drink tea daily. 中國人每天都喝茶。 52of the three major drinks—tea, coffee and cocoa, tea is drunk by 53the largest number of people in the world. 在茶、咖啡和可可這三大飲品中，喝茶的人數最多。Tea from China, along 54with silk and porcelain, began to be known by the world over a thousand years ago and has been an important Chinese export 55since then . 從千年以前起，茶就與絲綢、瓷器一同成為中國最重要的出口產品。Tea leaves 56 are proced mainly in the area south of the Yangtze River, in the provinces of Zhejiang, Jiangxi and Fujian, becauuse of the mild 57climate and rich soil there.由於有溫和的氣候和適宜的土壤，茶葉的主產區在長江以南的浙江、江西和福建地區。 Longjing, Wulong, Pu’er and Tieguanyin are all 58famous kinds of tea.龍井、烏龍、普洱和鐵觀音是著名的茶品。Over the past centuries, Chinese people 59have developed their unique tea culture, which includes tea planting, tea-leaf picking, tea making and so on.在過去的幾個世紀，中國人民發展出獨特的茶文化，包括種植、採摘、製茶等等。 Tea is 60also a popular topic which is often mentioned in dances, songs, poems and novels.在舞蹈、歌曲、詩篇和小說中，茶也是常被涉及的一個話題。

鐵觀音英文

鐵觀音英文是Tieguanyintea。

鐵觀音茶，中國傳統名茶，屬於青茶類，是中國十大名茶之一。原產於福建泉州市安溪縣西坪鎮，發現於1723-1735年。鐵觀音既是茶名，也是茶樹品種名，鐵觀音茶介於綠茶和紅茶之間，屬於半發酵茶類。

鐵觀音獨具觀音韻，清香雅韻，沖泡後有天然的蘭花香，滋味純濃，香氣馥郁持久，有七泡有餘香之譽。除具有一般茶葉的保健功能外，還具有抗衰老、抗動脈硬化、防治糖尿病、減肥健美、防治齲齒、清熱降火，敵煙醒酒等功效。

鐵觀音含有較高的氨基酸、維生素、礦物質、茶多酚和生物鹼，有多種營養和藥效成分，具有養生保健的功能。於八年自福建安溪引進木柵區試種，分紅心鐵觀音及青心鐵觀音兩種，主要產區在文山期樹屬橫張型，枝幹粗硬，葉較稀鬆，芽少葉厚，產量不高，但制包種茶品質高。

福建安溪縣既是世界名茶的故鄉，也是全國名茶烏龍茶的發源地，又是福建省烏龍茶出口的基地縣市。安溪產茶歷史悠久，自然條件得天獨厚，茶葉品質優良。

急求鐵觀音的英文介紹和翻譯

<pre>About Tie Guanyin tea英文版鐵觀音介紹 Origin of Tie Guanyin（鐵觀音起源） Tie Guanyin is a representatives of oolong tea,and belongs to green tea among the six major types of tea．Tie Guanyin was originally the name of a tea tree,because it is suitable for making oolong tea,its proct was thus named Tie Guanyin;the SO—called Tie Guanyin is actual ly the oolong tea made from Tie Guanyin tea tree． Quality and characteristics of Tie Guanyin（鐵觀音的質量和特色） Tie Guanyin has excellent quality,its leaves ale thick and solid,it weighs as iron with dark and moist color,it has obvious sand green color with bright-colored red points．Its fragrance is noble-minded．long-lasting,stromg and fresh,it has a unique"lingering charm" with a sweet and fragrant aftertaste;even after 7 times infusion it still has fragrance…it can be called the king of oolong tea. The healthcare function of Tie Guanyin（鐵觀音的醫療保健功能） Verified by the domestic and foreign scientists,the chemical composition and mineral elements in Tie Guanyin have special functions to people''s health,the functions are roughly as follows:anti-ageing,resisting cancer,preventing artery sclerosis,preventing and curing diabetes,losing weight,preventing decayed tooth,disinfecting,preventing dyscentery,etc. Tea set for infusing Tie Guanyin（紫砂壺是泡飲鐵觀音的上佳茶具） When infusing Tie Guanyin,the best tea set for you is the Zi Sha(purple sand pottery)；the Zi Sha tea set made in Yixing is most suitable,it will never afect the flagrance of the tea,it can keep the color,flagrance and taste of the tea for a long time.China''s first professional tea farmers cooperatives .Along with the unique flagrance of Tie Guanyin,if you take a sip,the flagrance will fill your nostrils. Autumn fragrance and Spring water（秋季鐵觀音品香春季鐵觀音品水） Tie Guanyin iS made with precision and exquisite techniques．Its sprouts come out in the last ten days of March,and will be picked in the first ten days of May;the tea can be picked in spring,summer,mid-summer and autumn．The autumn tea has the best quality,the spring tea has the highest output．The autumn tea has strong flagrance,so it is commonly called“autumn flagrance”;the spring tea gives you mellow feeling,so it is,commonly called“spring water” The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schele, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves. China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger. 參考譯文： 中國人飲茶， 注重一個"品"字。"品茶"不但是鑑別茶的優劣，也帶有神思遐想和領略飲茶情趣之意。在百忙之中泡上一壺濃茶，擇雅靜之處，自斟自飲，可以消除疲勞、滌煩益思、振奮精神，也可以細啜慢飲，達到美的享受，使精神世界昇華到高尚的藝術境界。品茶的環境一般由建築物、園林、擺設、茶具等因素組成。飲茶要求安靜、清新、舒適、乾淨。中國園林世界聞名，山水風景更是不可勝數。利用園林或自然山水間，搭設茶室，讓人們小憩，意趣盎然。 中國是文明古國，禮儀之邦，很重禮節。凡來了客人，沏茶、敬茶的禮儀是必不可少的。當有客來訪，可徵求意見，選用最合來客口味的茶葉和最佳茶具待客。主人在陪伴客人飲茶時，要注意客人杯、壺中的茶水殘留量，一般用茶杯泡茶，如已喝去一半，就要新增開水，隨喝隨添，使茶水濃度基本保持前後一致，水溫適宜。在飲茶時也可適當佐以茶食、糖果、菜餚等，達到調節口味和點心之功效。 註釋： 1.神思遐想：reverie。 2.領略飲茶情趣：take delight in tea-drinking。 3.在百忙之中泡上一壺濃茶……:這個句子較長，譯者根據其意思的層次，把它分成了兩個完整的句子來翻譯，這樣就有較大的自由度來遣詞造句。 4.擇靜雅之處：securing a serene space。 5.細啜慢飲：imbibe slowly in small sips。 6.達到美的享受：即"享受到飲茶之美"。allure這裡是名詞，意為"迷人之處"，也可用beauty。 7.使精神世界昇華到高尚的藝術境界：until your spirits soar up and up into a sublime aesthetic realm。 8.利用園林或自然山水間，搭設茶室：翻譯時用了tucked away和nestled，比用built要形象、優美得多。 9.讓人們小憩，意趣盎然:意思是"(茶室)是讓人們休息、娛樂的迷人場所。" 10.禮儀之邦:即是"一個很講究禮儀的地方"，"很重禮節"為重複，不譯。 11.當有客來訪：是"凡來了客人"的重複，可不譯。根據下文的內容，加上before serving tea，使上下銜接貼切自然。 12.徵求意見，選用最合來客口味的茶葉和最佳茶具待客：可理解為"詢問來客他們最喜歡什麼茶葉，然後用最合適的茶具給客人敬茶"。 13.主人在陪伴客人飲茶時：譯為in the course of serving tea,與前面before serving tea相呼應。 14.主人在陪伴客人飲茶時……水溫適宜：這句話較長，譯者同樣根據其意思的層次，把它分成了兩個完整的句子來翻譯。 15.隨喝隨添：and thus the cup is kept filled或者and in this way the cup is kept filled。 16.茶食：意思為"點心、小吃"。 17.達到調節口味和點心之功效："點心"為方言"點飢、充飢"的意思。 </pre> 安溪御廷鐵觀音批發，常年批發新鮮的各檔次的安溪鐵觀音及本山、毛蟹、黃金桂等烏龍茶。“安溪御廷鐵觀音批發”與位於藍田鄉華南路106號的“華鋒茶葉批發”屬於聯營機構，於1995年從事茶葉批發以來，本著“信譽至上，質量保證”的經營理念和堅持收購價加10%批發零售的宗旨受到各地茶友的好評。並於2002獲“藍田杯”茶王賽金獎和“青年茶葉拼配能手”等稱號。http://store.taobao.com/shop/view_shop-a95a6c7c8a3b1eb6deaa97d4dd470693.htm?nekot=sLLPqsz6udvS9F%2By%2BrXY1rHP%2Bg%3D%3D1243263355206御延茶葉立足鐵觀音原產地--福建省安溪縣，堅守“同質低價，同價優質”的經營宗旨，保證同一品種、同一檔次的茶葉比當地市場價更低，質量更優，更具市場競爭力。希望為您提供正宗品質安溪鐵觀音！！衝3皇冠全場茶葉包EMS，購250克以上可以免費領取5個茶葉樣品。限茶葉類促銷：單筆訂單滿200元減5元，減後滿200元，送“御廷苑名茶白瓷茶具一套”，免運費。掌櫃推薦1：【抵制暴利共度金融危機】安溪鐵觀音7.6折136元貼運費回饋茶友掌櫃推薦2：09春茶 嚐鮮58元250克送EMS〓TH116透天香黃金桂買500克送250克掌櫃推薦3：銷量冠軍09春茶負利潤感恩回饋QA118安溪鐵觀音73元504克72小包+贈品

已下翻譯的結果是否正確，請給予支援！

這麼多茶葉……貌似都正確，起碼其中我知道的都正確

請英語高手幫我翻譯一下這篇茶文化的文章！

China Famous Tea

1, Hangzhou West Lake Longjing, ranking the highest in China's tea. Proced in the West Lake in Hangzhou of Zhejiang Province in the surrounding mountains. Longjing tea Tingqiaojian shape, flat Junxiu, smooth-absorbed, in the green color was yellow. After brewing, lasting aroma qing GAO, Xiangfuruolan; Tangse apricot green, clarity, Yedinenlv, absorbed Qicheng o, bud bud upright, lifelike. Commodities tea soup, Qinrenxinpi, between teeth Lau-fong,回味無窮.

2, Suzhou Piluochun tea, in second place. One of the famous Chinese green tea. Dongting Biluochun tea proced in the Dongting Lake Taihu in Jiangsu Province Wuxian Hill. Biluochun tea of the cable thin, curly-Lo, Phi full hair, dark green color. After brewing, Wei Xian Sheng Jin, Qingxiang fragrance, Che-green water

3, Taiping Huangshan MAO Feng Huangshan in Anhui Province MAO Feng tea proced in the south Pacific County, Xixian County, north of Huangshan.

4,安溪鐵觀音a Qingcha category, is one of China's famous Oolong tea.安溪鐵觀音tea proced in Anxi County, Fujian Province.安溪鐵觀音tea has a long history and is known as tea brewing Wang said there are still seven Yuxiang; Tangse golden, Yedi hypertrophy soft, Yan Liang uniform and red leaf edge, the green heart-rimmed.

5, Yueyang Junshan Yinzhen one of China's famous Yellow tea.

6, Pu'er tea distribution center in the original distribution Pu'er County, so named for

7, Jiujiang Lushan clouds one of the famous Chinese green tea.

8. Xinyang Maojian proced in Xinyang, Henan

9. Hongbian Qi Hong in the global black tea, Qi Hong unique, a hundred years ever, with its high-Sau-known. Qi Hong, is the short title of Qimen black tea, black tea for the efforts of the treasures.

10, Suzhou Huacha jasmine tea in one of the most famous, jasmine tea in China to share.

The type of Tea

1, green tea: tea is a fermented tea

2, black tea: green tea and black tea On the contrary, is a full-fermented tea

3, Oolong tea: Oolong tea is Qingcha, is a kind of red between the semi-fermented green tea and tea. Oolong tea in six major categories of the most complex and time-consuming process, the bubble of the most stress, drink tea drinking was also known as Gong Fucha.

There are many kinds of tea,.

To take the time named are: pure social tea, Guyu tea, tea or Yuqian, Bailu tea.

To the origin of the name: Longjing tea, Zhejiang, Fujian's Wuyi Cha, Cha Lu'an, Anhui, Yunnan Pu'er tea, Hunan Jun-cha, tea, and other top Taiwan freeze.

In fact or auspicious symbol named after the text: Longfeng tea, tea-long mission, Queshe tea, Biluochun, Shoumei Tea, Tieguanyin, and so on.

To have named after the color: green tea, black tea, white tea, and so on.

Named to the taste are: mannose tea, Gucha, etc..

Named to the aroma: Xiangpian tea, jasmine tea, chrysanthemum tea, and so on.

To form the name: Mission tea, Tuocha, blocks of tea, such as stem-chip.

The effect of tea

1. Contribute to aging, 2, help to inhibit cardiovascular disease, 3, and contribute to the prevention of cancer. 4, contribute to the prevention and treatment of radiation injuries. 5, help Beauty skin care. 6, help digestion .7 Jiang help, help mouthguard Mingmu

Benefits: tea can lose weight, drinking tea can prevent tooth decay, tea is the prevention of cardiovascular diseases, diseases of the tea is a panacea